Paleo Cinnamon Maple Pecans
Perfectly glazed Paleo cinnamon maple pecans with a hint of sea salt and cinnamon spice. These make an excellent holiday snack or homemade gift.
Preheat oven to 325 degrees. Line a baking sheet with parchment paper.
In a medium-sized bowl, combine pecans, maple syrup, cinnamon, and salt.
Pour coated pecans onto the prepared baking sheet and bake in the oven for 10 to 15 minutes.
Remove the baking sheet from the oven and cool.
- Pecans can be swapped out with equal parts walnuts for a nutty change.
Serving: 1g | Calories: 420kcal | Carbohydrates: 15g | Protein: 5g | Fat: 41g | Saturated Fat: 4g | Sodium: 146mg | Potassium: 255mg | Fiber: 6g | Sugar: 8g | Vitamin A: 32IU | Vitamin C: 1mg | Calcium: 56mg | Iron: 1mg