Baked Sweet Potato Fries

Paleo, Vegan, Minimal Ingredients, Allergy-Friendly

Hi, Mama! I am always looking to make your traditional comfort foods into healthy alternatives like these Sweet Potato Fries.

Homemade Baked Sweet Potato Fries are Paleo, Vegan, AND easy to make. Enjoy these healthy and delicious fries without the guilt.

You’ll find these sweet potato Paleo fries far from traditional yet healthy and delicious.

These sweet potato paleo fries are naturally free of grains, gluten, dairy, soy, sugar, legumes, and all things processed.

Meaning, you can indulge without worrying about your glycemic index or cheating on your dietary restrictions. Making these non-traditional fries a perfect side dish or snack!

More Mom Eats Paleo Side Dishes & Apps You’ll Want to Try

Sweet Potato Fries

Homemade Baked Sweet Potato Fries are Paleo, Vegan, AND easy to make. Enjoy these healthy and delicious fries without the guilt.

Ingredients

  • 2 Peeled Sweet Potatoes
  • 2 TBSP EVOO
  • 1 TSP Cinnamon (optional)
  • Salt & Pepper

Time needed: 30 minutes.

How to Bake Sweet Potato Paleo Fries

  1. Preheat oven to 425. Line an edged baking sheet with parchment paper.

  2. Cut sweet potatoes into thin strips. Place in a large bowl and add the rest of your ingredients.

  3. Coat sweet potatoes entirely and place on your prepared baking sheet.

  4. Bake for 25-30 minutes.

Tips & Tricks

  • Best baked on middle oven rack
  • Dip into your favorite condiment ketchup, ranch, mayo
Jump to Recipe

See recipe below for exclusive tips, tricks, and modifications.

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Vegan Paleo App Sweet Potato Fries

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-Angela


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Vegan Paleo App Sweet Potato Fries
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Sweet Potato Fries

Homemade Baked Sweet Potato Fries are Paleo, Vegan, AND easy to make. Enjoy these healthy and delicious fries without the guilt.
Course Side Dish
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 4
Calories 119kcal
Author Angela Blanchard

Ingredients

  • 2 Peeled Sweet Potatoes
  • 2 TBSP EVOO
  • 1 TSP Cinnamon {optional}
  • Salt & Pepper

Instructions

  • Preheat oven to 425. Line an edged baking sheet with parchment paper.
  • Cut sweet potatoes into thin strips. Place in a large bowl and add the rest of your ingredients. Coat sweet potatoes entirely and place on your prepared baking sheet.
  • Bake for 25-30 minutes.

Notes

  • Best baked on middle oven rack
  • Dip into your favorite condiment ketchup, ranch, mayo

Nutrition

Serving: 1g | Calories: 119kcal | Carbohydrates: 13g | Protein: 1g | Fat: 7g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 35mg | Potassium: 219mg | Fiber: 2g | Sugar: 2g | Vitamin A: 9220IU | Vitamin C: 1.6mg | Calcium: 26mg | Iron: 0.5mg

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