Roasted Roots & Bacon

Roasted Roots & Bacon

Roasted Roots & Bacon

Paleo, Gluten Free, Minimal Ingredients, Allergy Friendly

 

Hi, Mama! A few months ago we had a dinner “playdate” with a good friend and her family. Which, is where the inspiration of this delicious dish came from; Roasted Roots and Bacon Dinner.

 

Thrive Market

 

Enjoy more free time in the evening with the family with this downright easy to make 30-minute Roasted Roots and Bacon Dinner.

Naturally free of grains, gluten, dairy, soy, sugar, legumes, and all things processed.

Loaded with flavor and lots of bacon, this dish will surely please even the pickiest of eaters.

 

Are you looking for more 30-minute meals? Check out these recipes or get your hands on the Paleo Family Easy Meals eBook. Armed with delicious recipes, meal prep ideas, kitchen tips, tricks, a shopping list, and so much more!! Use code SAVE10 at checkout for your special promo discount.

See recipe below for exclusive tips, tricks, and modifications.

Roasted Roots and Bacon Dinner

Happy Eating!

-Angela

 

Buy all your Paleo staples on Amazon at Mom Eats Paleo storefront here.

 

Roasted Roots and Bacon Dinner
5 from 1 vote
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Roasted Roots & Bacon


Keyword bacon, Dinner, paleo, parsnips
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4
Calories 73 kcal

Ingredients

  • 1 lb Thick Cut Bacon Cooked and Chopped
  • 4 Parsnips
  • 6 Carrots
  • 1 TSP Fresh Rosemary
  • 1/2 TSP Pepper
  • 1-2 TBSP EVOO

Instructions

  1. Preheat oven to 425. Line an edged baking sheet with tin foil.

  2. Slice carrots and parsnips into thick rounds. Place cut vegetables into a large bowl and coat with EVOO, rosemary, and pepper.

  3. Once vegetables are evenly coated, place vegetables onto your prepared baking sheet.
  4. Bake for 25-30 minutes. Remove from oven and place roasted vegetables into a large, clean bowl. Add in already cooked and chopped bacon, stir, and enjoy!

Recipe Notes

I do not use salt in this recipe since the bacon brings enough salt flavor. Feel free to add more if desired. 

Nutrition Facts
Roasted Roots & Bacon
Amount Per Serving (1 g)
Calories 73 Calories from Fat 27
% Daily Value*
Total Fat 3g 5%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 25mg 1%
Potassium 242mg 7%
Total Carbohydrates 10g 3%
Dietary Fiber 2g 8%
Sugars 3g
Protein 0g 0%
Vitamin A 101.9%
Vitamin C 10.2%
Calcium 2.4%
Iron 1.8%
* Percent Daily Values are based on a 2000 calorie diet.
Thrive Market

 

 

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