Honey Mustard Dressing & Dipping Sauce

Paleo, Only 3 Ingredients, Gluten-Free, Refined Sugar-Free, Easy

Enjoy the delicious combination of three simple ingredients in this sweet and tangy honey mustard dressing and dipping sauce.

This dressing and dipping sauce is excellent for replacing store-bought non-compliant dressings and will save you a ton of money!!

My boys love dipping their Paleo chicken nuggets in this sauce. This dressing also tastes fantastic drizzled over any salad, and makes for an excellent marinade for both pork and chicken! Overall, this should be a staple in your household – it’s so universal!

A quick tip!! Depending on the type of honey you use, and what season it was extracted, the color of your dressing may be lighter or darker than shown in photos. The same goes for the thickness of the dressing; it may be thicker or runnier, depending on the type of honey you use.

Rest assured, it will taste the same! 🙂

You’ll want to read this blog post in its entirety for more helpful tips and tricks you’d typically by-pass. Or, if you are feeling lucky, jump to the recipe below and get started!

Either way, I’d love to hear how your honey mustard dressing turned out, so please leave a comment and share it with your friends and family.

How to Make Honey Mustard Dressing & Dipping Sauce

In less than 5 minutes you can make this delicious three-ingredient dressing for salads, marinades, or dip your favorite proteins, vegetables, and fruits!

1. In a small bowl, whisk together honey, Dijon mustard, and apple cider vinegar.

Tip: This can be served at room temperature right away or chilled.

How to Make Paleo honey mustard dressing

How to Store Honey Mustard Dressing & Dipping Sauce

This honey mustard dressing can be stored in an airtight container for 1 to 2 weeks in the refrigerator. I suggest using a mason jar so you can easily shake it before using it (otherwise a spoon, fork, or whisk will do).

I do not suggest freezing.

Essential Equipment to Make Honey Mustard Dressing & Dipping Sauce

Whisk – While a whisk isn’t completely necessary, it does help to combine the thick honey and mustard very well. A spoon or fork would work too. 😉

How to Make Paleo honey mustard dressing

More Paleo Pantry Staples

Taco Seasoning – Ditch the store-bought packets and make this easily put together seasoning with simple and practical spices from your pantry.

5-Minute Mayo – Mix up a delicious homemade mayo with very minimal simple ingredients found throughout your pantry.

Aluminum-Free Baking Powder – With only two ingredients making homemade baking powder with zero additives and chemicals is totally easy!

Basic Staples for Making Honey Mustard Dressing & Dipping Sauce

Raw Honey – The main ingredient to this deliciously naturally sweetened dressing and dipping sauce. My go-to honey is from a local farm!

Dijon Mustard – I’ve made this dressing with yellow mustard as well, but I prefer using Dijon. This, combined with the honey, is what makes this recipe so good!

Apple Cider Vinegar – The apple cider vinegar provides a little tang to the dressing. It can be omitted if desired, but not recommended.

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How to Make Paleo honey mustard dressing
How to Make Paleo honey mustard dressing
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Honey Mustard Dressing & Dipping Sauce

Enjoy the delicious combination of three simple ingredients in this sweet and tangy honey mustard dressing and dipping sauce.
Keyword dipping sauce, dressing, honey, mustard, paleo
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 101kcal
Author Angela Blanchard

Ingredients

Instructions

  • In a small bowl, whisk together honey, Dijon mustard, and apple cider vinegar.
  • Can be served at room temperature right away or chilled. Use as a dressing or dipping sauce.

Notes

This recipe makes about 1/2 cup honey mustard dressing. Nutrient facts are based on a 2 tablespoons serving.

Nutrition

Serving: 1g | Calories: 101kcal | Carbohydrates: 26g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 86mg | Potassium: 27mg | Fiber: 1g | Sugar: 26g | Calcium: 4mg | Iron: 1mg

Nutritional facts aren’t always factual – please use these as a reference only. Speak to a nutritionist about your recommended daily values and for more accurate information.